Skip to product information
Discover the timeless appeal of "Casserole Cookery" by Marian and Nino Tracy, a culinary classic that simplifies mealtime for the busy gourmet. This 12th Big Edition, published in May 1952 by The Viking Press, brings together 150 delicious one-dish meal recipes designed for efficiency and flavor. Its innovative spiral-bound format and washable cover ensure practicality and durability in the kitchen, making it a cherished resource for both novice cooks and seasoned chefs seeking straightforward, satisfying meals.
Dive into a world of easy-to-follow recipes that promise less pot-washing and more enjoyment. From hearty main courses to delightful sides, each recipe is crafted for modern living, providing clear directions, preparation times, and serving suggestions. This vintage cookbook is not just a collection of recipes; it's a piece of culinary history, offering a glimpse into mid-century American home cooking. Ideal for collectors of vintage cookbooks, food history enthusiasts, or anyone looking to add classic, comforting casserole dishes to their repertoire.
Casserole Cookery Marian & Nino Tracy 1952 12th Ed Spiral Bound Viking Press
$24.99
Dive into a world of easy-to-follow recipes that promise less pot-washing and more enjoyment. From hearty main courses to delightful sides, each recipe is crafted for modern living, providing clear directions, preparation times, and serving suggestions. This vintage cookbook is not just a collection of recipes; it's a piece of culinary history, offering a glimpse into mid-century American home cooking. Ideal for collectors of vintage cookbooks, food history enthusiasts, or anyone looking to add classic, comforting casserole dishes to their repertoire.