Christmas Memories Cookbook Mystic Seaport 1988 4th Printing Spiral Bound
$9.99
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Discover a treasure trove of holiday culinary delights with the "Christmas Memories Cookbook" from Mystic Seaport. This charming spiral-bound cookbook, a Fourth Printing from 1988, is an essential addition to any kitchen, brimming with 350 favorite Christmas recipes contributed by members of the Mystic Seaport Museum. It's a delightful collection that captures the spirit of traditional holiday entertaining and provides ample space for you to record your own family's cherished recipes, making it a truly personal keepsake.
Curated by Lynn Andersen for history, art, and calligraphy, with recipe testing and editing by Lois Klee & Connie Celem, this cookbook offers a blend of vintage family recipes and exciting new creations. Featuring contributions from culinary experts like Terry Weeks of Gourmet Magazine and Louis Szathmary, it's designed to inspire both novice and experienced cooks. Dive into memorable main courses, fanciful desserts, imaginative appetizers, and inventive gift ideas, ensuring your holiday gatherings are filled with delicious, heartwarming dishes. This edition is a must-have for collectors of community cookbooks, culinary history, and those seeking authentic, festive recipes.
Christmas Memories Cookbook Mystic Seaport 1988 4th Printing Spiral Bound
$9.99
Curated by Lynn Andersen for history, art, and calligraphy, with recipe testing and editing by Lois Klee & Connie Celem, this cookbook offers a blend of vintage family recipes and exciting new creations. Featuring contributions from culinary experts like Terry Weeks of Gourmet Magazine and Louis Szathmary, it's designed to inspire both novice and experienced cooks. Dive into memorable main courses, fanciful desserts, imaginative appetizers, and inventive gift ideas, ensuring your holiday gatherings are filled with delicious, heartwarming dishes. This edition is a must-have for collectors of community cookbooks, culinary history, and those seeking authentic, festive recipes.